(alternative button below)Here at the Food on Fridays carnival, any post remotely related to food is welcome. Just write about how well your peas are coming up in the garden, snap some pictures of your compost bucket full of egg shells and corn cobs, or share your best dieting tips—it is, after all, swimsuit season, so I know I could use a little inspiration.In other … [Read more...]
Mother's Day: Takin' It Slow
It's evening of Mother's Day here in the midwest United States, and I just want to share with you how my day began:And although I shared with the Belgian Wonder and kids a few crazy moments during food preparation, the meal itself was relaxing.Late afternoon, I even enjoyed this moment:Before heading into the work week, it's nice to take it slow.As I wrote over at … [Read more...]
Food on Fridays: Mother's Day Quiche
Here at the Food on Fridays carnival, any post remotely related to food is welcome. Just write up a story about vitamins, snap a picture of your child's tea party, or tell us what you snack on late at night when everyone else is asleep.In other words, the Food on Fridays parameters are not at all narrow. I think of it as a virtual pitch-in where everyone brings something … [Read more...]
Food on Fridays: Resurrection Buns
Here at the Food on Fridays carnival, any post remotely related to food is welcome. Just write up a story about grilled cheese sandwiches, take a picture of your favorite fruit, or tell us why you love (or hate) to cook.In other words, the Food on Fridays parameters are not narrow. It's like a pitch-in, where everyone just brings something to share, and we enjoy sampling … [Read more...]
Food on Fridays: I {heart} Walnuts
Here at the Food on Fridays carnival, any post remotely related to food is welcome.Sure, we love a good recipe and will drool over somebody's fabulous food photography, but this is for anyone who eats, or diets, or sings songs about food, or opens a jar of peanut butter from time to time, as well.You can tell us about your recent contribution to Bread for the World, … [Read more...]
Food on Fridays: Chicon au Gratin
Here at the Food on Fridays carnival, any post even remotely related to food is welcome.We always enjoy recipes and food photography, but this is for non-foodies, as well.You can tell us about the lettuce seeds you've chosen for this year's garden or include a photo of your child's mud pie. Seriously, this is a very open-minded food carnival. Oh, and don’t forget to … [Read more...]
Food on Fridays: Roti Orloff
Here at the Food on Fridays carnival, any post even remotely related to food is welcome.Really, it's not just about recipes (though those are always welcome). You can reminisce about your favorite childhood snack or moan about how inept you are at the kitchen. Take a picture of your new faucet or of a bowl of apples. Photograph it, write it, and link to it. Don't forget to … [Read more...]
Food on Fridays: Sweet Potato and Pumpkin Soup
Join the Food on Fridays carnival–any post related to the topic of food is welcome!To participate, write up a post (borrow the broccoli-button, if you like), publish, then return here and click on Mr. Linky below. A screen will pop up where you can type in your blog name and paste in the url to your own Food on Fridays post (give us the exact link to your Food on Fridays … [Read more...]
Food on Fridays: One-Bowl Brownies
Join the Food on Fridays carnival–any post related to the topic of food is welcome!To participate, write up a post (borrow Mr. Broccoli-Button, if you like), publish, then pop over here and click on Mr. Linky below. A screen will pop up where you can type in your name and paste in the url to your own Food on Fridays post (give us the exact link to your Food on Fridays … [Read more...]
Food on Fridays: Absurdly Easy Chocolate Cake
Join the Food on Fridays carnival–any post related to the topic of food is welcome!To link up, click on Mr. Linky below. A screen will pop up where you can type in your name and paste in the url to your own Food on Fridays post (give us the exact link to your Food on Fridays page, not just the link to your blog).You can also visit other people’s posts by clicking on Mr. … [Read more...]
Food on Fridays: Chocolate Gravy
When as I child I spent the night at my friend Becky's house, she and I would try to talk her mom into making Chocolate Gravy the next morning for breakfast. My pancreas and I couldn't believe it the first time she made it. She dished it up in bowls and set them in front of us.A bowl of chocolate. For breakfast. Let me repeat: A bowl of chocolate! For … [Read more...]
Happy World Nutella Day
Seth at the Mother Letter Project sent me a comment, wishing me a happy World Nutella Day!Today's the day--February 5, 2009!I almost forgot. Can you believe it? How could I, after my recent nuts-about-Nutella post?The creamy, hazelnutty, chocolate-y spread deserves to be celebrated.If you haven't tried it, hie thee to the nearest Target! Super-Target seems to carry it most … [Read more...]
Food on Fridays: Thick and Chewy, Fast and Easy Pizza Dough
Food on Fridays is a carnival inviting people to yack about food! Bloggers can link up their food-themed posts via Mr. Linky; readers without blogs can leave their fascinating food-thoughts in the comments. And while I love a great recipe and will gratefully click over to find out what someone recommends, let me assure you that any topic remotely related to food is … [Read more...]
Food on Fridays
I write about some aspect of food often enough that I decided to dedicate a day to it.The only logical choice?Fridays, of course, for that great "F" alliteration. I like saying, "I host a carnival on my blog called 'Food on Fridays'." It's fun!Anyway, if you write about food fairly frequently, why not make it on Fridays, too, and join me here?Food posts don't have to be a … [Read more...]
Food on Fridays: Chocolate Chip Pumpkin Bread
Uh, Ann? That's not a photo of Chocolate Chip Pumpkin Bread...Let me explain myself.It's Friday, and because I'm fond of alliteration, I occasionally post about Food on Fridays. I'm no foodie, though. In fact, my kitchen skills are seriously lacking. But I seem to write about some aspect of food on Fridays often enough that I decided to make a button for it. If you write … [Read more...]
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