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For the Food on Fridays carnival, any post remotely related to food is welcome—though we love to try new dishes, your post doesn’t have to be a recipe. We’re pretty relaxed over here, and stories and photos are as welcome as menus and recipes.When your Food on Fridays contribution is ready, just grab the broccoli button (My daughter doesn’t quite have the new one ready, and now a second daughter wants to battle it out by offering her own version! Until they’re ready, grab the big one above or smaller option at the bottom) to paste at the top of your post. It ties us together visually.Then fill in the boxes of this linky tool to join the fun!
Food on Fridays with Ann
A few scrawny seedlings dropped haphazardly into the soil sometime late in May or early June…
…offer me this in August.
I didn’t plan or prune; I’ve barely watered and weeded.
I don’t deserve this goodness, this grace.
God is great, God is goodAnd we thank Him for our food.
Photos by Ann Kroeker.