Night & Day Cookies
- 1 cup butter, softened
- 1 cup brown sugar, packed
- 1 cup sugar
- 2 tsp. vanilla extract
- 2/3 cup baking cocoa
- 2 eggs
- 1 tsp. baking soda
- 2 cups all-purpose flour
- 2 cups white chocolate chips
- 2 cups semi-sweet chocolate chips
Cream butter, sugars and vanilla until fluffy; blend in cocoa, eggs and baking soda. Add flour; mix well. Fold in chips; shape dough into 1-1/2 inch balls. Place 3-inches apart on greased baking sheets; bake at 325 degrees for 14 to 16 minutes. Cool on baking sheets for 2 minutes; transfer to wire cooling racks.
Makes about 4 dozen cookies.
[post simplified January 2017]
Ann, I really love your post today. Night and Day cookies……I will have to bake them this weekend…..they may very well become a new Easter tradition! 🙂
Jane Anne says
These look delicious! I love to bake, too. I will have to try them out. I don’t believe I will get them made by Easter but I am going to share that verse with my kids when I make them, whenever I make them.
April Harris says
What a wonderful post, and what a lovely tradition to bake the night and day cookies to illustrate how darkness turned to light. Wishing you and your family a very Happy Easter!
These look excellent! I just found Food on Fridays and I think it ‘s great, thanks!
Rachel Olsen says
Oooh, another good Easter tradtion. Love this. And you.
Have a joyous Easter!
Aubree Cherie says
Your cookies look lovely, but I especially like the reason you made them and the symbolism behind them! Just beautiful!
Have a blessed Good Friday! 🙂
I love the chocolate cookies with peanut butter chips, I bet these would be great, too.
Thanks for hosting Mister Linky!
Ann Kroeker says
I’m very sorry, but I am having technical difficulties and can only get part of the links published manually. I’ll get the rest up as soon as possible. In the meantime, please click on Mr. Linky to see all paticipants.
glad to have found your site anne…joining 😉 hope you can come visit my sites too and probably link them? =)
life round meNyou