(smaller button below)
Here at the Food on Fridays carnival, any post remotely related to food is welcome; that is, the Food on Fridays parameters are not at all narrow. Think of it as a virtual pitch-in where you can sample what everyone brings and have a great time.When your Food on Fridays contribution is ready, just grab the broccoli button (the big one above or the new smaller option at the bottom) to paste at the top of your post and join us through Mr. Linky.Here’s a Mr. Linky tutorial:
Write up a post, publish, then return here and click on Mr. Linky below. A screen will pop up where you can type in your blog name and paste in the url to your own Food on Fridays post (give us the exact link to your Food on Fridays page, not just the link to your blog).You can also visit other people’s posts by clicking on Mr. Linky and then clicking participants’ names–you should be taken straight to their posts.Please note: I return when possible during the day and update this post by hand to include a list of the links provided via Mr. Linky. If I can’t get to the computer to do so, you may access them all by clicking on the Mister Linky logo.
Food on Fridays Participants
Food on Fridays with Ann
For dinner the other day I made a gigantic omelet that I couldn’t finish. So I saved half of it in hopes that it would reheat nicely the next morning.It did.
Also reheated with great results: a side dish of cubed potatoes, cubed sweet potatoes, and diced yellow and green peppers seasoned with rosemary.It was good with this:
While we’re on the topic of food, consider donating to organizations supplying food and water to Haiti.We suggest:Samaritan’s Purse (donate directly to Haiti relief HERE)Please mention in the comments organizations you trust to use funds wisely and provide relief that makes an impact.
Mega Memory Month January 2010 is under way!
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Wowoa u work up my already big apettite and i love it….
Cant find the code here to copy ur cute foodie button which wanna put on my side bar?
Or do i jus copy it?
I love breakfast for dinner! It’s easy to prepare and really, really comforting. I haven’t done it for ages, so thanks for reminding me about it and thanks for hosting!
Hi, sugarplum. I sent you the code in an e-mail. If I paste it into this comment, it just makes the picture pop up again….
Yum! We love breakfast for dinner at our house. I usually plan it at least 2 times a month.
Thanks for hosting!
~Liz
Breakfast for dinner…such a kid pleaser, so obviously a big hit around here.
We have friends who are involved with Crisis Response International. They are sending a team down to Haiti this week. Here’s the link: http://www.criout.org/Publisher/Article.aspx?ID=1000062606
Aja, thank you for this link. I want to hear about the organizations that are doing a great job. I’m heading over to read about them right now.
Thank you for recently visiting my blog. The food looks delish. Thank you for sharing a link to give to help out Haiti.
Happy New Year. May God grant you more of Himself in amazing new ways.