Food on Fridays: Clementine Celebration


(alternative button below)

Here at the Food on Fridays carnival, any post remotely related to food is welcome. Recipes are enjoyed, but you can simply photograph your shopping list weighted down with an apple and call it a day. Publish. Link up. Believe me, as you will see below, if your post depicts, discusses or debates food in any way, it’ll do just fine as an addition to Food on Fridays.In other words, the Food on Fridays parameters are not at all narrow. I think of it as a virtual pitch-in where everyone brings something to share; even if the content of one item is unrelated to the rest, we sample it all anyway and have a great time.When your Food on Fridays contribution is ready, just grab the broccoli button (the big one above or the new smaller option at the bottom) to paste at the top of your post and join us through Mr. Linky.Here’s a Mr. Linky tutorial:

Write up a post, publish, then return here and click on Mr. Linky below. A screen will pop up where you can type in your blog name and paste in the url to your own Food on Fridays post (give us the exact link to your Food on Fridays page, not just the link to your blog).You can also visit other people’s posts by clicking on Mr. Linky and then clicking participants’ names–you should be taken straight to their posts.Please note: I return when possible during the day and update this post by hand to include a list of the links provided via Mr. Linky. If I can’t get to the computer to do so, you may access them all by clicking on the Mister Linky logo.

Food on Fridays Participants

1. Kristen (gingerbread with lemon sauce)2. Hoosier Homemade( Christmas Cookies~ Day 10)3. Yvonne@ Stone Gable ( Spicy Grown-Up Gingerbread Men4. K @ Prudent and Practical {Christmas Dog Treats}5. April@ The 21st Century Housewife Christmas Squares6. Tara @ Feels like home (cajun style beans & rice) 7. Kitchen Stewardship (What happened to my ghee?)8. Sara (caramel chomeur)9. Newlyweds (Friendship Casserole)10. Twirland Taste- Deep Dish, Deep South Pecan Pie11. My Heart My Home (Wassail)12. Amber: Healthier Cheeseburger Soup 13. Melodie (Chocolate, Pecan, Cranberry Clusters, Cocoa Mix and Sundae Sauce)14. Jane Anne (Make- with- the- Kids Turkey)15. Carla (Pot Pourri Starter)16. Marcia@ Frugalhomekeeping( Mary Engelbreit’s ‘ Tis the Season Cook Book)17. Leftovers On Purpose (Quick Bread)18. Chocolate Cherry Granola with the Chefs

Food on Fridays with Ann

I love clementines.That is all.

Clementine photos by Ann Kroeker © 2009.


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  • Comments

    1. My kids are OBSESSED with clementines!

    2. We are all (ALL four of us) loving Clementines right now. I can barely keep the house stocked with them. Yum.

    3. Too funny! Yes, we love clementines too! I was just thinking yesterday that I need to get some. Thanks for hosting and for the reminder to grab some clementines.


    4. What lovely photographs – they are making my mouth water. Luckily I had some clementines delivered in my organic fruit box this morning!! Thanks for hosting Food on Fridays!

    5. If you ask my 4 year old what his favorite food is he will say: Hot dogs and oranges. We don’t necessarily have those things together. He just loves them the same. Good thing he’ll eat healthy food and non-healthy!

      He was jealous of some friends recently because “They have oranges every time I go to their house. They ALWAYS have oranges.”

      Love the pictures!

    6. I’m so glad to see that I’m not alone. Clementines rule!

    7. shepherdsgrace says:

      We love there anything grander than such a wonderful little food package of such juicy scrumptiousness?

    8. It is hilarious because I’ve an identical post on my own website, with the same exact topic “Food on Fridays: Clementine Celebration | Ann Kroeker. Writer.”. I was wondering if you would like to make a guest post on my website?


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